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INTRODUCTION
We aim to offer our guests a feast for the senses, something that
for sure you shall find in our restaurant with the amazing view to
the mountains. Our talented chefs work with the freshest local
produce and hand-selected ingredients to create a host of delicacies
that combine elegant simplicity, excellence and flavor. Enjoy a
culinary tour through the local haute cuisine, with a selection of
meat, fish and vegetarian dishes available.
CONCEPT
Katharina is the restaurant of the boutique hotel Entre Cielos,
Vistalba located in the province of Mendoza. It is characterized by
excellence in work and a unique gastronomic menu based on fresh,
natural ingredients cuyanos.
Recently did a major shift in gastronomic concept, hand Ianina
Ciancio, Mendoza food and beverage consultant, who was responsible
for the revival of the concept of the restaurant.
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